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Thursday, April 19, 2012

Healthy Choices: What's in Season? Citrus, Beets & Broccoli

Paradez Farms Oranges at Sunrise Mall
Farmers Market by BeMoneySmartUSA
I eat citrus fruits and broccoli frequently, and eat beets every once in a while, but I never realized how beneficial these few foods were to my health until recently.  If these foods aren’t on your menu at home already, after reading this article you’ll be inspired to expand your repertoire!

With summer just around the corner, it’s the perfect time to make cold, refreshing citrus fruits, such as oranges and grapefruits, your new favorite snack.  Citrus fruits not only contain vitamin C, but they also contain phytonutrients and antioxidants that are proven to decrease chances of heart diseases and some types of cancer.  In addition, eating citrus fruits once a day can reduce the risk of stroke by almost 20%.  While oranges are widely renowned for their vitamin C content, grapefruit is ranked among the highest for antioxidants.  Grapefruit also seems to help symptoms of inflammatory disorders, such as rheumatiod arthritis and lupus.